Smuggler's Run Fire Island Pirate Hot Sauce
 
Stabbing hot and full of flavor, this vinegar based hot
sauce has a cargo hold full of herbs and spices.
A thick and rich blending of fresh Scotch Bonnets and
Cayenne peppers give it a bright fiery taste.
Swirled with citrus, garlic, onions, tomato and spices
makes it jump right out of the bottle!
It's hot enough to hurt, but not so hot, that it would
mask the food you put it on.   It compliments with heat!
A distinctive ingredient of the sauce is dill and not only can you
taste it, but also see bits of it in the sauce


Awards: 2005 National Scovie Award Winner, Hot Sauce - Specialty Chile

Ingredients: Vinegar, Scotch Bonnet peppers,
tomato paste, lemon juice, sugar, &spices.